Are frozen prawns generally hard and rubbery in taste?
If overcooked, all prawns may acquire a hard and rubbery [...]
If overcooked, all prawns may acquire a hard and rubbery [...]
Flavourful oils like olive oil, mustard oil should be preferred [...]
It is desirable to add prawns to a curry in [...]
Unlike mutton, prawns get flavoured very fast. Retaining their mild [...]
Marination time varies with marinade. Acidic marinades like lemon juice [...]
Frozen prawns must be completely defrosted before they are placed [...]